Following extensive survey and analyses of a range of potential replacements for fish meal and fish oil (including analyses of known and potential contaminants - to be described in a forthcoming Newsletter), the following diets have been developed and are currently under short and long term growth trials, tests and investigations in various commercial and experimental facilities.
| Species |
Ingredients experimental diets |
| Salmon: |
fish meal 15.0%, corn gluten 7.0%, wheat gluten 14.7%, whole wheat 11.1%, soya protein concentrate 24.3%, fish oil 8.4%, rapeseed oil 10.5%, linseed oil 2.9%, palm oil 5.7%, premix 0.5%
Click here for feed ingredients of tailor-made salmon for the human intervention study of Aquamax (pregnant women and allergic diseases) |
| Rainbow trout: |
fish meal 5%, soybean meal 17.5%, corn gluten meal 15.0%, corn 7.0%, wheat gluten 25.1%, fish oil 5.0%, rapeseed oil, 8.9%, linseed oil 3.6%, palm oil 5.3%, soy lecithin 1.0%, premix 6.6% |
| Gilthead seabream: |
fish meal 15%, soybean meal 14.3%, corn gluten meal 40%, fish oil 5.2%, rapeseed oil 1.7%, linseed oil 5.8%, CPSP90 5.0%, soylecithin 1.0%, premix 5.6% |
| Common carp: |
fish meal 23.0%, soybean meal 9.0%, corn gluten meal 7.0%, wheat gluten 5.0%, whole wheat 47.8%, Camelina oil 5.8%, premix 2.4% |
| Indian major carps: |
soybean meal 29.9%, ground nut oil cake 14.2%, mustard oil cake 23.6%, rice bran (full flat) 29.3%, linseed oil 1.0%, premix 2.0%
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Last Updated ( Friday, 08 August 2008 )
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Fish feed 
